Musings on my adventures around the world and my ties back in Texas as well as some of the the ideas I have to adapt and create to keep those places close to home.

Monday, February 4, 2008

A new food

While in Jordan I've been introduced to a new food that I've discovered I quite like (thanks Nathan!). It's called labneh. I had to go online to find out exactly what it is since the only ingredient listed on the package is cow's milk. Basically labneh is an extremely soft cheese (about half way between yogurt and cream cheese). It's light, fresh and a bit mild. I found directions on how you could make it, but I'd be much happier if I could actually find it in Turkey or the US. I highly recommend you try it if you ever get the chance!

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